As we have a bunny theme this week I decided to make cakes in the shape of a bunny. I have never tried this before so they are a bit wonky, We had fun!
I used a recipe from the worktop.com
but any cake recipe is suitable.
food colouring (red to make pink and a colour for the eyes)
I made the eyes and noses by dripping icing ontop baking parchment and then putting it in the fridge to set.
Cut the top off the cupcake.
Cut the top of the cupcake in half to make the bunny ears.
Put a dollop of butter icing on the bottom of the cupcake and arrange the ‘ears’ on top.
support the bunny ears until the butter icing has set (otherwise they will fall off)
Decorate the bunny with the water icing. Make the insides of his ears, put on his eyes and nose.